Recipe: Easy Chocolate Spiders Recipe: A Fun Halloween Treat for Kids

Halloween is the perfect time to get creative in the kitchen, and nothing is easier—or cuter—than making chocolate spiders! These no-bake treats are quick, fun, and a guaranteed hit with kids and adults alike. Whether you’re planning a party or just want to add a little spooky flair to snack time, chocolate spiders are the way to go.

🕷️ Ingredients

• 200g chocolate (milk or dark)
• 2 cups fried noodles (like Chang’s crunchy noodles)
• 1 packet of Smarties, M&Ms, or candy eyes for decoration

👩‍🍳 Instructions

1. Melt the chocolate in a heatproof bowl over simmering water or in the microwave (stirring every 30 seconds).
2. Stir in the fried noodles until well coated.
3. Spoon small clusters onto a lined baking tray.
4. Add Smarties, M&Ms, or candy eyes to create spooky spider eyes.
5. Place in the fridge until set.

That’s it! In under 20 minutes, you’ve got a batch of creepy-cute chocolate spiders ready to serve.

🎉 Why You’ll Love This Recipe

• No-bake: Quick and fuss-free.
• Kid-friendly: Simple steps that children can help with.
• Versatile: Great for parties, school treats, or Halloween snack plates.

🕸️ Spooky and Sweet Memories

Chocolate spiders are the perfect mix of creepy and delicious. They’ll bring smiles, laughter, and a touch of spooky magic to your Halloween celebrations—without requiring hours in the kitchen.