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Big Batch Baking: Easy 100 Cookie Recipe

If you’re looking for the perfect big batch cookie recipe that makes plenty to share, this 100 Cookie Recipe is exactly what you need! Whether you’re baking for a school event, holiday season, party, or simply want to fill the freezer with homemade treats, this recipe is a winner.
These cookies are soft, chewy, and perfectly sweet. Even better—they’re simple to make, and the recipe yields around 100 cookies in just one batch.

Ingredients for 100 Cookies

  • 500g (2 cups) butter, softened
  • 2 cups white sugar
  • 2 cups brown sugar
  • 6 large eggs
  • 2 tsp vanilla extract
  • 7 cups plain flour (all-purpose flour)
  • 2 tsp baking powder
  • 2 tsp baking soda
  • 1 tsp salt
  • 4 cups chocolate chips (or a mix of choc chips, nuts, or dried fruit)

Method

  1. Preheat oven to 180°C (350°F). Line baking trays with parchment paper.
  2. Cream butter and sugars together in a large bowl until light and fluffy.
  3. Add eggs and vanilla, mixing well until fully combined.
  4. In a separate bowl, sift together flour, baking powder, baking soda, and salt. Gradually fold dry ingredients into wet mixture.
  5. Stir in chocolate chips (or your choice of mix-ins).
  6. Scoop dough by tablespoonfuls onto prepared trays, leaving space between each cookie.
  7. Bake for 8–10 minutes or until golden brown around the edges.
  8. Cool on a wire rack before storing in airtight containers.

Variations

One of the best parts of this recipe is how versatile it is! Try these variations:

  • Oatmeal Raisin Cookies – swap 2 cups of flour for rolled oats and add raisins.
  • Peanut Butter Cookies – replace 1 cup of butter with peanut butter.
  • M&M Cookies – use colourful M&Ms instead of chocolate chips for a fun party treat.
  • Holiday Cookies – add crushed candy canes or festive sprinkles for Christmas.

Storage & Freezer Tips

  • Store in airtight containers for up to 1 week.
  • Freeze baked cookies for up to 3 months.
  • Freeze raw dough balls to bake later—just add 1–2 minutes extra baking time.

Why You’ll Love This 100 Cookie Recipe

  • Perfect for parties & events – bake once, feed a crowd.
  • Budget-friendly – cheaper than buying multiple store-bought packs.
  • Family favourite – soft, chewy, and customisable.

Final Thoughts

This 100 Cookie Recipe is ideal for when you need lots of cookies without the hassle of making multiple batches. Easy, delicious, and freezer-friendly—it’s the only recipe you’ll need for big events or family gatherings.

So grab your biggest mixing bowl and get baking—you’ll have enough cookies to share with everyone (and still keep some for yourself).

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